Vietnamese salad is always crunchy, salty and zesty. There are several popular salads such as the coleslaw, which is usually topped with slices of chicken. The lotus stem salad with prawns and the paw paw salad. In our stores we offer a vegetarian option, lemongrass beef, prawn and pork, prawn only and chicken.
Is the traditional salad of Vietnam, often identified as Vietnamese coleslaw. Our goi comes in an option of protein.
Cabbage, pickled carrot and daikon, cucumber, fresh mint, coriander and choice of protein.
Approximately 850kj per serve/202cal per serve